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Herzog Cocktail School

  • About
    • About the School
    • About the Founder
  • Events
  • Blog
  • Guides
    • Cocktail Books
    • Local Spirits
    • Blogs We Follow
  • Brian's Books
    • The Cocktail Seminars
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Tagged with: 10 Cane

Bangkok Special

Bangkok Special

2 oz. 10 Cane Rum
3/4 oz. ginger beer
1/2 tsp honey
2 sprigs of mint
2 drops Sriracha

Combine all ingredients and shake. Serve on the rocks, garnished with more mint.

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Written by Brian On April 7, 2014 In Ingredient Challenge Tagged 10 Cane, Rum (Light)

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